barattolopreview_edited_edited_edited.jp

Ground

      Fresh

The experience in the field of blends and roasting allows us at Caffè Pompeii to offer an excellent selection of blends with accurate grinding and roasting, created to prepare state-of-the-art coffee, as tasty and creamy as that of the bar.

The fresh ground coffee Caffè Pompeii is produced by grinding and packaging the roasted coffee at the same time, this process allows to preserve all the aromas until the moment of opening. Each grind is calibrated to give a unique experience with every sip.

Athena

        STRONG

Full body,

high creaminess.

 

INTENSITY   13

COMPOSITION 80% ROBUST / 20% ARABICA

ROASTING   AVERAGE

DEGREE OF BITTER 5/5

Acidity À 1/5

BODY 5/5

caffegiovemac%20(1)_edited.jpg

Diomedes

EXPRESSED

ITALIAN

Harmonious taste,

balanced body.

 

INTENSITY   9

COMPOSITION 50% ROBUST / 50% ARABICA

MEDIUM ROASTING

DEGREE OF BITTER 4/5

Acidity À 2/5

BODY 4/5

caffediomedemac_edited.jpg
caffeenelmac_edited_edited_edited.jpg

Aeneas

ARABICA

Sweet

and aromatic.

 

INTENSITY   6

COMPOSITION 100% ARABICA

ROASTING   CHIARA

BITTER DEGREE 3/5

Acidity À 3/5

BODY 3/5

Multicolor Coffees